Today is Tasteful Tuesday! This is a quick and easy recipe to make homemade cashew milk. What’s nice about making cashew milk is that because the nut is creamy and doesn’t have a skin on it like an almond or walnut there’s nothing to strain out, no nut milk bag required. Cashew milk is creamy and delicious! You can use it as a creamer in your coffee, a base for smoothies, add cocoa powder and make hot chocolate, vegan ice cream […]
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