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Instapot Ayurvedic Lentil Soup

Ayurvedic Lentil Soup Instapot Recipe: 1/2 cup red lentils (rinsed) 1/3 cup mung beans (rinsed) 1 cup chopped sweet potatoes 1/2 cup chopped celery 1/2 chopped onion or 1/2 teaspoon onion powder 2 minced garlic cloves or 1/4 teaspoon garlic powder 4-5 cups unsalted or low sodium bone broth (I used chicken Bone Broth) 1 teaspoon of spices (I used fennel, a savory blend that I have and a pinch of dried lavender flowers) 1/2 teaspoon salt Add all above […]

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